Roberto Zenit, Video: Stability of surface bubbles as a traditional method to assess the ethanol content in distilled beverages

Roberto Zenit, Video: Stability of surface bubbles as a traditional method to assess the ethanol content in distilled beverages

Roberto Zenit, Stability of surface bubbles as a traditional method to assess the ethanol content in distilled beverages, New Frontiers in Multiphase CFD for the 21st Century Energy Mix, BIRS, BIRS talk, 18w5139, math, mathematics, video

Banff International Research Station

Banff International Research Station

presentation

mpeg4

113M

http://www.birs.ca/events/2018/5-day-workshops/18w5139/videos

http://www.birs.ca/events/2018/5-day-workshops/18w5139/videos/watch/201808211534-Zenit.html